January Week Four Meals

Big exciting news!!

Our new couch is going to be delivered tomorrow.
I cannot even tell you how excited that makes me feel.

This is only our second piece of furniture that we have bought as a husband and wife.
Our first was our lovely bed that the movers just so happened to rip the upholstery.

Any who. I am even more excited to get rid of our awfully old couch that we have broken at least two different times. Hubby thinks the old couch is going downstairs but I am hoping to put it in the trash.

I guess that is all the excitement I have for today.

Now here are the meals that we will be eating this week.
There is a recipe if you make it to the end.

recipe found here

similar recipe found here 

recipe found here

recipe below

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Beef Stroganoff Recipe

adapted from Campbell's Kitchen

Ingredients:

- 1 Tbs olive oil

- 1 lb beef round top steak, cut into cubes
- 1/2 cup onion, chopped
- 2 Tbs butter
- 2 Tbs flour
- 1 cup chicken stock
- 1 can (10 3/4 oz) Campbell's condensed cream of mushroom soup (I used healthy request)
- 1/2 cup sour cream
- 1/4 tsp black pepper
- dash of garlic powder
- 1 bag egg noodles, cooked, drained and rinsed

Directions:

- Heat oil in a large skillet over medium-high heat.
- Add beef and onions. Cook until brown on outside of beef (about 5 minutes) and remove from pan.
- Melt butter in pan and add flour to make a roux.
- Slowly whisk in chicken stock until smooth.
- Add mushroom soup and stir until combined then stir in sour cream.
- Add black pepper, garlic powder, and beef mixture back into pan.
- Let simmer on low while you cook the egg noodles (according to package).
- Serve and enjoy

*Linking up with Melissa @ The Life of a Not So Ordinary Wife for GFC Blog Hop.